ZINFANDEL
Our California Zinfandel is a strong, full bodied wine with medium tannins and subtle hints of acid. On the nose, vanilla, blackberry, red cherries and a bit of smoky plum add to a long, elegant finish.
This Zinfandel was fermented in stainless steel vats and aged 6 months with French and American oak.
TECHNICAL INFORMATION
| APPELATION | CALIFORNIA |
| ALCOHOL % : | 14.5% |
| RESIDUAL SUGAR | 5.2 g/L |
| PH | 3.83 |
| TOTAL ACIDITY | 4.9 g/L |